Onde - onde is a kind of pastry snacks are popular in Indonesia. This cake is very famous in the area known as the city of Mojokerto dumplings since the time of Majapahit . [ Citation needed ] Onde - onde can be found in traditional markets and sold at street vendors . Dumplings are also popular especially in the Chinatown area both in Indonesia and abroad.
Dumplings made of glutinous rice flour or fried or boiled and sprinkled surface / dibalur with sesame seeds . There are a variety of variations , the best known are dumplings made of glutinous rice flour and stuffed inside a green bean paste . Another variation is only made from wheat flour and are color-coded on a surface such as white, red , or green , known as wheat dumplings , dumplings which is typical of Mojokerto .
Onde - onde city is the nickname City of Mojokerto . And one that can serve as the pride of the town of Mojokerto is onde - onde BoLiem . Can be considered that Boliem is a pioneer in the production of onde - onde in Mojokerto . Boliem is a family business that now has spread its stores in the city of Mojokerto . And the continuing production is the generation of their children.
I myself do not know since when the business establishment Onde - onde Boliem this . But obviously since I kecilpun Boliem onde - onde is already known . To the extent that people from outside kotapun there who are willing to book to take home to their region . And now not only produces Boliem onde - onde , but also others such keciput , bakery bread or other snacks . So more and more options for you as conducting material or by - by .
For this time I will only review the Onde - onde Boliem . The hallmark of the onde - onde Boliem is she always wrapped . So every dumplings wrapped in wax paper to existing Boliem logo . That's what sets it apart from other manufacturers onde - onde . So it looks neat , and clean .
In addition to the added value of onde - onde is Boliem skin of dumplings themselves are not too hard ( tough in Javanese language ) . Maybe because her skin is not too thick like other dumplings , so when bitten is not too hard . Green beans tasted its contents .
But unfortunately for the size of the town of Mojokerto , onde - onde Boliem already quite expensive . One fruit dumplings are now priced at Rp 2.000 , - . When used to measure onde - ondenya bit bigger now become smaller in size . Fill the green beans were not full and very oily skin . Oil to stick to the paper . Well , this may be a result of the current economic times . So the quality is not too decreased , the reduced size and raise the price . If for once in a while would not mind in order to relieve kangennya . So if you want to try the dumplings taste Boliem famous , or simply to eliminate feeling nostalgic , you can visit the outlets in Jalan Niaga Boliem Shop No. 21, Mojokerto .
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